FRIDAY 4 october - monday 28 october
Join us in celebrating the essence of the great Kiwi BBQ with the Festival of Fire! Dive into a month-long feast of BBQ-inspired food and events, where you can Sear, Sip, and Savour an array of top-quality dishes and beverages. More information to come on the Festival of Fire, stay tuned to our Facebook page.
FULL PROGRAMME OUT NOW
The highlight of this year’s festival is our exciting new one-day event, Stoked.
SATURDAY 26 OCTOBER
Whether you prefer your BBQ grilled, smoked, or slow-cooked, Stoked has something for every palate. Enjoy mouthwatering creations from renowned national BBQ chefs and local culinary stars, paired with exceptional drinks.
Featured at the festival are Black Dog BBQ, Martin Bosley’s Fish Shack, Fire Grill with Dale Keith, Travis Clive-Griffin from Fire Entice, Bicycle Kitchen, Alexia Wines, Stoke Beer, GDC Gin, and Happy Belly Ferments.
Tickets are limited and available in both GA and VIP options (VIP ticket includes a BBQ masterclass with one of our amazing chefs).
